Lemon in Powder Tea is a Refreshing Tonic

Tea powder or instant tea is prepared by the liquor extraction process from processed black tea leaves or tea waste. Even undried fermented leaves are used by concentrating the leaf extracts in low pressure and the concentrate is dried to a powder. The process of freeze, spray or vacuum is used. The low temperature preserves the aromatic flavor. For producing instant green tea almost, the same method is used except hot water extracts the liquor from the powder. Instant tea needs to be stored in airtight containers as it readily absorbs moisture.

There are close to 20-40 blends available in the market today. They are sourced from a variety of tea estates hailing from Assam, Doers, Darjeeling, and Munnar, Tamil Nadu, Kerala, Tripura, Arunachal Pradesh, Himachal Pradesh, Karnataka, Sikkim, Nagaland, Uttarakhand, Manipur, Mizoram, Meghalaya, Bihar, Orissa. The best tea powder in India is produced from the rich Assam blends that have the finest balance of liquor and flavor.

Powdered tea has a strong liquor, but the flavor is less subtle. Therefore, the blend is ideal for iced tea or lemon tea. Some prefer this as an after-lunch brew that invigorates keeping thoughts of the afternoon siesta miles away.

This tea is prepared in the same process of steeping the powdered leaves in hot boiled water for a few minutes and the liquor is sieved from the leaves and mixed with milk, sugar or fresh lime according to one’s preference. The blend of rich copper red is too intense to be lost in milk, when the taste does not do too much justice to the blend an ideal mix with lemon and honey naturally emerges as a popular preference.

Tea tasters access the tea quality of the powdered blend on color, liquor, its binding with cream and when cooled does it still retain its clear liquid quality or is there a formation of solid particles? Once the following is ascertained they swoosh the liquid inside their mouth with affected gesture and swirl it just like people do with wine around the mouth, engaging the palette, cheek, and chin with a thorough involvement of the jaw and transferred to the back of the mouth to connect with the olfactory nerves for a whiff of the aroma approved by the nose. After the exercise of tasting, feeling, and smelling they lodge their evaluation of the tea quality in a glossary. The powder tea may be an inferior blend compared to the other richer blends available but the perfect teaming with lemon makes it such a favorite of many.

Tea drinking in its most perfect ritual demands time and patients. In this fast-paced world, very few can afford the time of enjoying a rich cuppa each time they feel the urge of devouring a scented blend. This is one of the strongest reasons why coffee took over tea and instant tea had to be introduced for tea lovers who wanted the instant taste of tea without having to spend too much time over it. Tea companies responded to this when popular brands started manufacturing powder tea. The instant tea powder is readily mixed with water in just a few seconds and could be enjoyed with lemon any time of the day.

It is however a better idea to prepare your lemon or iced tea at home by purchasing tea powder from top tea brands. The ones that are pre-blended with lemon may be unhealthy and without antioxidants and contain sugar. Top brands in India produce the best tea powders in India and you can order them online or purchase them from any departmental store.