MOST AUTHENTIC MEDITERRANEAN FOODS EVERYONE SHOULD TRY

The Mediterranean region is a paradise of perfect weather, delicious wine, and mouthwatering food. In case you don’t know, Spain, Turkey, Syria, Greece, Turkey, Syria. Egypt, Libya, Tunisia, France, and Italy are all Mediterranean countries. This means that there is a wide variety of Mediterranean foods you can try, especially Mediterranean appetizers Mediterranean appetizers. But, unfortunately, not many people know that. So when tourists explore Mediterranean countries, they often don’t give high priority to the food. To give you a better idea, we are listing stand out Mediterranean foods that you should not miss out on:

Gyro

The Gyro is a famous food in almost all Mediterranean countries. Gyro’s meat is prepared on a special rotating rotisserie, which is continuously turning and roasting chickens, lambs, and beef. You will need a special shaver for the meat to be sliced. Depending on personal preference, some people may choose to eat meat alone, but others will eat the entire sandwich. The meat is topped off with tomatoes, onions, and tzatziki (and sometimes French fries), and then placed in a warm pita.

Koshari

Koshari (also spelled Kushari) is Egypt's national dish. As a cook, this dish provides you a great opportunity to make the most of food leftovers from your pantry. It is so common that you find it in restaurants and food carts all over Egypt. In order to prepare it, you will need to cook each ingredient separately, then combine them all at the end. Koshari is a great dish because it's easy to prepare, filling, and delicious. Although the topping of crispy fried onions is optional, it adds a great crunch to this dish. In some Mediterranean countries, it is considered a top Mediterranean appetizer.

Dolma

Dolma is a Turkish term that means "to be stuffed". Dolmas are typically studded with vegetables. Having said that, the most popular Dolmas are those made from grape leaves. The fillings are usually made from rice or meat and then weathered with lots of onions and potent spices. When you make a list of quality Mediterranean vegetarian appetizers, there is no way you can skip mentioning Dolma.

Moussaka

A delicious moussaka is infused with intense flavor. This traditional recipe combines the delicious flavors of sauteed eggplant, ripe tomatoes, and minced lamb. Nikolaos Tselementes was a French-trained Greek chef who created moussaka, one of the most popular Greek dishes. His method of layering moussaka has been widely used today across the globe. The bottom layer of Moussaka is usually made up of layers of eggplant and lots of olive oil. The meat layer is located in the middle. It pairs minced lamb with a variety of vegetables and seasonings. The final layer is a Bechamel or white sauce. This brings together the entire moussaka. Nikolaos Tselementes would make each layer separately, then bake them together. Moussaka is a popular Mediterranean dish that can be prepared in many different ways. It's filling and delicious, making it a great choice for a variety of occasions.

Baba Ganoush

Baba Ganoush is a Levantine dish that is made mainly of eggplant, tahini, and spices. In some cases, it may also include yogurt. Baba Ganoush is a common Eastern Mediterranean dish. It's often served before dinner as an appetizer to welcome guests and allow them to socialize. As a matter of fact, Baba Ganoush is rated as the finest Mediterranean vegetarian appetizer.

Borek

Its name is taken from the Turkish word bur which means "to twist". Borek is usually made using filo pastry or yufka pastry. Once it's ready, bake it in a large oven and then slice it into thin slices. It is also baked in bite-sized pieces in other parts of the Mediterranean. The Final Verdict Although Mediterranean food is irresistible, there are so many options that it can be difficult to pick the best of the lot. That is the reason why some of the Mediterranean dishes never get the due share of appreciation. But after reading this guide, you would be in a much better position to narrow down the Mediterranean cuisines that stand in line with your taste and diet preferences. The best thing about the dishes listed above is that they can be easily found in nearly all Mediterranean countries with little to no heel-dragging.